Bologna Itinerary

A Flavours cookery course in Bologna includes a visit to a traditional balsamic vinegar producer, and the opportunity to explore the city of Bologna.

 

Making pasta in Italy

 

Sample Itinerary:

Day 1
On your arrival at the airport we will collect and transfer you to the villa, which is just a short 20 minute drive away. At the villa, Palazzo Minelli, you will receive welcome drinks followed by dinner

Day 2
After breakfast, there is a trip to nearby Bologna - the city of 100 towers and fantastic shops! While there your host and chef, will show you a true Italian experience and take you shopping in the market for foods of the region, such as parmesan cheese, to be enjoyed later back at the villa. If you want any advice or tips with any purchases for yourself, your host will be happy to help you out. Lunch is taken independently and we can recommend some lovely local places to you. Afternoon comprises of lots more eating with a cheese tasting and the day ends with dinner back at the villa

 

Cooking courses in Italy with Flavours


Day 3
In the morning you have a cookery lesson where you'll be shown how to make pasta. You will also learn how to create a traditional and typical Sunday dinner, which you then get to enjoy. Afternoon comprises of a private visit to a traditional balsamic vinegar producer where you'll get to sample some of their 25 year old vinegar. Followed by dinner back at Palazzo Minelli

Day 4
You can another cookery lesson Monday morning, where we'll show you how to create some comtemporary Italian dishes. This is followed by lunch and mid afternoon transfer to Bologna airport for return flight to UK

 

If you are interested in one of our cooking holidays in Bologna then please contact us for further information or to book a place!

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